In 1995, Mama Liang retired and not before leaving a mark on Taiwanese cuisine. In an effort to keep the legacy of this truly one of a kind cuisine alive, she taught her kids and grandchildren everything she had learned. This learning experience became a bond for the entire family which gave her descendants the confidence and inspiration to create their own unique dishes.
We are very proud to offer a one of a kind menu that has been generations in the making and honors the spirit of Taiwanese dining and our beloved grandparents.
Happy Eating! 🍜
Mama Liang’s Family